Food and Beverage Director
Jonathan was born and raised in South Florida. He attended Florida Gulf Coast University where he received his Bachelors of Science Degree in Resort and Hospitality Management. His wealth of knowledge comes from local restaurant industry experts. He joined Olde Cypress in 2010 as Assistant Food and Beverage Manager and was quickly promoted. Jonathanís eye for detail has made him a valuable part of our team at Olde Cypress.